Bringing you simple ways to make everyday an occasion
Mushroom Marsala Cooking Sauce
The flavor of this sauce nearly bursts out of the bottle. Before you even open it, you’ll see the texture of savory sliced mushrooms simmered in a rich broth of garlic, parsley and, of course, marsala wine. These aromatic flavors are allowed to slowly simmer together into a perfectly balanced blend that’s ready to dress up everything from your favorite meatloaf to an elegant chicken marsala.